We offer a variety of service / maintenance agreements customized for your specific needs. This is the most economical way to protect your equipment investments while keeping costly down time to a minimum.
We offer factory and union trained technicians with the expertise to repair all types commercial cooking equipment. Our professionals are CFESA certified and receive ongoing education with popular and the latest cutting edge equipment at our in-house technical training center.
We have the expertise and are committed to executing quality installations. All Service now offers welding services, stainless steel cutting and polishing to get the job done right the first time.
Studies show Day & Nite COOKING EQUIPMENT preventative maintenance customers experience a +40% equipment uptime increase. Proactive maintenance doesn’t just ensure maximum uptime, but efficiently performing equipment also lowers your energy bill in a safer operating environment. Peak equipment performance is one of the best means for protecting our planet; proactive preventative maintenance is the surest way to do well and do good at the same time.
Your restaurant deserves the best. At Day & Nite All Service we offer factory & union trained technicians, a professional sales staff and over thirty eight years of experience in the refrigeration industry.
Your corporate dining facility deserves the best. At Day & Nite All Service we offer factory & union trained technicians, a professional sales staff and over thirty eight years of experience in the refrigeration industry.
It's always show time at Day & Nite! Make sure every fan at every stadium and arena gets to enjoy signature dishes and staples like hot dogs from maintained game-ready equipment. Day & Nite's special game and concert day on-site staffing options serve as equipment trainers and medical staff, making sure your best concession players are always on the field.
Whether yours is a hotel for business travelers or a resort for vacationers, guests expect perfection on every meal served. Day & Nite All Service reliability will keep your guests coming back.
Special dietary restrictions, served meals for patients, staff and visitors and catering for hosted events are essential for every healthcare facility. Day & Nite/All Service professionals take care of your equipment with the same attentive care your staff treats patients.
There can be no greater responsibility than securing the safest, most hygienic environment for fontline education workers and our youth. Day & Nite's comprehensive service offerings, professional commitment to preschool, K-12, college and university well being, is how we say thanks to the teachers who positively shaped our lives and investment in the future
At All Service, we keep Central Florida’s kitchens cooking — literally. From sizzling steakhouses in Tampa’s Channelside District to fast-paced hotel banquets in Orlando’s tourism corridor, we install, repair, and maintain the commercial kitchen equipment that fuels this region’s booming hospitality and foodservice scene. Whether you’re feeding 20 or 2,000, running a food truck in Kissimmee or a resort in Clearwater, we’ve got the tools, the techs, and the track record to keep you moving.
We Build Kitchens That Work Harder Than the Heat
Florida kitchens operate in overdrive — long hours, high volume, brutal humidity. That’s exactly what we build for. Our design-build kitchen equipment services are tailored to fit your menu, your team’s flow, your space, and your long-term goals. Need a new hood system for a seafood restaurant in St. Pete? Expanding your cookline in Winter Park? Building a campus dining facility in Lakeland? We design smart, code-compliant, energy-efficient solutions that stand up to Florida’s pressure.
Fast, Precise Installations from a Team That Gets It
You don’t have time for missteps. Opening day’s coming, inspectors are circling, and your team needs working equipment now. Our install crews move fast, stay sharp, and coordinate with your contractors to get in and get out — no loose ends, no rescheduling. From fryers and griddles to ovens, dish machines, prep tables, steamers, and refrigeration units — we install it all, and we install it right. The first time.
Repairs When You Need Them — Not “Next Week”
When a piece of equipment fails mid-service, seconds matter. We run a 24/7 emergency repair crew throughout the Orlando-Tampa region, and we don’t make you wait. Our techs show up with parts, training, and a sense of urgency. Whether it’s a downed combi oven in downtown Tampa or a walk-in issue at a family-run joint in Clermont, we show up fast and fix it faster — so you don’t lose food, time, or customers.
Preventative Maintenance That Actually Prevents Downtime
With Florida’s heat, your kitchen equipment is constantly under pressure. Our preventative maintenance programs are the answer. We don’t just tighten a few screws and walk away. We check burners, calibrate temps, clean filters, check motors, inspect for wear, and give you a full picture of how your gear’s holding up. Your equipment lasts longer, runs smoother, and won’t surprise you during peak service.
We Serve Every Corner of Central Florida’s Food Industry
From resort restaurants near Disney to stadium vendors in Tampa, we work with every kind of food operation you can imagine:
Hotels, resorts, and convention centers
Quick-service and full-service restaurants
Hospitals, senior living, and healthcare kitchens
Universities, schools, and childcare facilities
Entertainment venues and sports arenas
Ghost kitchens and food prep facilities
Corporate cafeterias and office dining
You’ll find us in Orlando, Tampa, Winter Garden, Brandon, Maitland, Clearwater, Lake Mary, and all across the I-4 corridor. If there’s food being served — we’re probably keeping that kitchen running.
Florida-Focused. Industry-Tested. Always on Call.
We don’t just operate in Central Florida — we’re built for it. Our crews know the codes, the timelines, and the climate quirks. We’ve worked in beachfront kitchens, aging buildings, and brand-new restaurants that needed everything installed and operational in under two weeks. We’ve pulled off complex installs for high-end hotels and helped mom-and-pop kitchens get through the worst of breakdown season.
New kitchen in Sarasota? Remodel in downtown Orlando? Emergency repair in Plant City?
We’ll design it.
We’ll install it.
We’ll fix it fast.
We’ll keep it running strong.
That’s All Service Commercial Kitchen Equipment — the company Central Florida trusts to keep its kitchens open, efficient, and always ready for the next rush.
