How Often Should HVAC be Replaced?

HVAC Replacement 1

Heating ventilation air condition systems (HVAC) are one of the most important parts of any restaurant and commercial space. They help to regulate the temperature, humidity, and air quality in your restaurant or business. But like any other mechanical system, HVAC can eventually fail. When this happens, it can create many problems for you and your business. This article will explore how often HVAC should be replaced and what to look for when it does.

But if you are in a rush and in need of commercial HVAC replacement, no need to go back to google. The answers to your inquiries such as “HVAC service near me” and “HVAC installation near me” can be found here!

What is an HVAC system?

An HVAC system is a series of devices and systems used to control the temperature inside a building. The systems can be split into two main groups: mechanical systems and electrical systems. Mechanical systems use fans, pumps, and other equipment to distribute air throughout the building. Electrical systems use heating, cooling, and ventilation (HVAC) ducts to move air around the building.

Each group has its own maintenance guidelines that should be followed to keep them running optimally. Mechanical systems typically require regular cleaning and adjustment of the fans, filters, and seals. Electrical systems require checking for frayed or damaged HVAC ducts, broken light fixtures, or overheating units.

Overall, it is recommended that a Commerical HVAC replacement be conducted every 10-15 years depending on the type of system being used.

Types of HVAC system

There are three types of HVAC systems: mechanical, electrical, and hybrid. Mechanical systems use fans and compressors to move air. Electrical systems use switches to turn on and off vents, which affects the temperature in a room. Hybrid systems combine elements of both mechanical and electrical systems.

The lifespan for each type varies depending on the condition when it is installed and how it is used. Mechanical systems typically last 10-15 years while electrical systems can last up to 25 years. Hybrid systems usually have a lifespan of around 10-15 years.

What are the benefits of an HVAC system?

HVAC systems are responsible for keeping your home comfortable by heating and cooling the air. Over time, HVAC systems can become worn out, potentially causing decreased efficiency and even breakdowns. When your system needs to be replaced, here are some of the benefits:

Increased Efficiency

A properly functioning HVAC system will keep your home comfortable and save you money on energy bills. By ensuring that your system is always in excellent condition, the amount of energy that you use each month decreases.

Reduced CO2 Emissions

One of the biggest benefits of a properly functioning Commercial HVAC system is that it reduces CO2 emissions. During operation, an HVAC system pulls in fresh air and warms it up before releasing it into the building. This process helps to circulate air and keep rooms cool during hot days or nights. By replacing your system, when necessary, you’re helping to reduce CO2 emissions and improving the environment in which we work.

How do I know when my HVAC needs replacing?

When it comes to your commercial kitchen or business, comfort is key. And one of the most important ways to ensure a comfortable environment is by keeping your HVAC system functioning optimally. But like anything else in life, your HVAC system can eventually need to be replaced. So how do you know when that time has come? Here are a few signs to watch for:

The need to replace it arises if it starts generating more noise than usual or isn’t cooling or heating properly. This could mean that it’s about to break down or the filters in the unit are starting to get clogged up.

Either way, you’ll want to act ASAP and have your Commercial HVAC system replaced.
Make sure to keep an eye on temperatures in different parts of the building and act accordingly if something’s off.

If all these signs point towards it being time for an overhaul of your HVAC system, then don’t hesitate. Take care of business and get everything taken care of sooner rather than later!

How often should an HVAC system be replaced?

A Heating, Ventilation, and Air Conditioning (HVAC) system should be replaced every 10-15 years. But keep in mind that this timeline is based on general guidelines and may not be appropriate for all businesses. Business owners should take into account the age of their HVAC system. Also, the size of their kitchen and the type of insulation used should be taken into consideration too.

How much does an HVAC replacement cost?

HVAC stands for heating, ventilation, and air conditioning. An HVAC system includes a furnace, a cooling unit, and ductwork to distribute processed air throughout the home. The average cost of replacing an HVAC unit is between $3,200 and $25,000. However, the cost can vary depending on the make and model of your HVAC unit as well as your location.

Additional references

The average HVAC system should be replaced every 10 years. For businesses with central heating and cooling, the time period is even longer – 15-20 years.

If your HVAC system has been in service for more than 20 years, it’s due for a replacement. The system may not be able to keep up with the demands of the business. In addition, parts may start to wear out and need to be replaced regularly.

Contact Day & Nite HVAC Services Today!

Day & Nite HVAC Services is essential to the comfort and safety of your business. Call us today to get a quick and affordable solution for your heating and cooling needs. We offer a variety of services that will meet all of your needs, from small repairs to full system replacements.

HVAC services should be called in at least once a year for routine maintenance. An HVAC professional will be able to inspect your system and provide you with an estimate of when needs replacement. They can also determine which type of system would be the best fit for your home or business. Contact us today at 516-893-2874 to schedule an appointment, and we will be happy to answer any questions you have about our services.

What Do Most Plumbers Charge Per Hour?

plumbing services near me

 

plumbing services near me

When you call a plumber near me, do you know how much they’ll charge per hour? Chances are, you don’t because most plumbers don’t have an hourly rate. Most of the time, plumbers charge by the job that they finish or per milestone.

In this blog post, we will explore what this means for you and how to calculate your approximate cost when hiring plumbing services near me. By understanding the basics of plumbing rates, you can save yourself a lot of money in the long run. We’ll also get to discuss other services that plumbers know and that you may need.

What Does a Plumber Do?

A plumber is a tradesman who repairs and installs water, drainage, heating, ventilation, air conditioning (HVAC), and other plumbing systems. Their skill also varies when it comes to different settings like residential, commercial, industrial, and government buildings.

For residential plumbing, a plumber is more experienced working in homes with small water leaks and simple drainage issues. Compare that to plumbers who specialize in fixing more complicated problems like clogged drains or broken pipes in commercial settings.

It is often true that a plumber’s skill can vary depending on the type of job. But there are some general tips that will help anyone who needs a plumber. First, always ask your local plumbers if they offer deals for customers who book appointments ahead of time.

Second, be sure to provide the plumbers with clear and concise instructions so they can best handle the situation. And finally, never assume that because a plumber is unfamiliar with a particular type of plumbing near me, their skills won’t be able to get the job done.

A skilled and experienced plumber should be able to handle almost any plumbing problem without too much difficulty. Many plumbers also provide disaster restoration services. A typical plumber’s hourly rate will depend on the type of work performed as well as the experience of the plumber.

Basic Plumbing Services

Basic plumbing service from a professional plumber includes:

– Checking for leaks and fixing any problems found. This is one of the most common repairs that plumbers are called on to do. Not only do leaks waste your water and energy, but they can also result in damage to property and furnishings.
Plumbers use a variety of techniques to fix leaks, including using caulk and sealants, using gaskets, and tamper-evident seals. They may also use rubber hoses with metal joints.
– Tightening or replacing leaky faucets and valves; and/or
– Cleaning drains and other plumbing systems

Additional services during a basic plumbing service may include:

– Installing new sinks or toilets. Another important service that plumbers provide is the installation of new plumbing fixtures and tanks which ranges from easy to complex.
– Installing a new HVAC system or repairing an existing one
– Wiring a home for home security; and/or
– Adding an irrigation system to your yard.

In addition to their general plumbing skills, many plumbers also have additional certifications or licenses. This includes a certification in water heaters or hydraulic systems. This means they are even more qualified to handle more specific or more complicated types of repairs.

To ensure accurate measurements and proper installation, contractors are the ones who hire plumbers as part of the services they offer to their customers.

Which is More Applicable for Complex Plumbing Services?

Having more complex plumbing needs includes fixing broken pipes in the walls, under floors, or upgrading your home’s HVAC system. In these cases, you may be charged by the job rather than by the hour.

For example, you need someone to come out to fix a burst pipe in your wall. This job is more applicable to being charged by the hour rather than by the job. Similarly, if you are looking to upgrade your HVAC system, then you may be charged by square footage rather than by hours worked.

How Much Does a Plumber Charge Per Hour?

When it comes to plumbing, there’s no one-size-fits-all answer to how much a plumber charges per hour. However, on average, a skilled plumber will charge between $75 and $125 per hour for their services. This price range can vary depending on the type of job that needs to be done and the level of experience that the plumber has. You should also consider whether any additional services (such as additional hours of work) are required. While prices do vary from plumber to plumber, it’s important to keep in mind that hiring a qualified professional is always worth the investment.

Not only will you be getting high-quality service at a fair price, but you’ll also avoid any potential complications down the road. So, if you need a plumbing fix ASAP, don’t hesitate to reach out to professionals like We Are The One!

Conclusion

If you’re in need of a plumbing repair, it’s important to know what the average fee is for a plumber to come out and take care of the problem. We should also keep in mind that we are paying for the experience and expertise. So, it is perfectly fine for their rates to vary. Hopefully, this will help you budget your time and money appropriately while seeking out help from a professional.

Call We Are The One Today for your Plumbing Needs!

If you’re ever in need of plumbing services, be sure to get in touch with We Are The One. We offer a wide range of services that can cater to your specific needs whether you are in the residential or commercial setting.

Plus, our team is highly skilled and experienced, so you can be confident that your plumbing needs will be taken care of properly. If you’re still unsure about the budget you need to set aside, call us today at 516-893-2874!

We would be happy to speak with you and answer any questions you may have about our services. In the meantime, please feel free to browse our website for more information about what we offer. Thank you for considering We Are The One as your go-to source for all your plumbing needs!

How Does HVAC Work In Winter?

HVAC work

Winter is a tough time for most people including enterprises. Whether you’re living in a cold climate or just must deal with the cold, HVAC can be a real pain.

In this article, we will explore how Commercial HVAC systems work in winter and some of the ways you can combat the cold using this technology. From thermostats to insulation, read on to learn everything you need to know about HVAC in winter.

What is HVAC and How Does It Work in Winter?

In the winter, air conditioning is crucial in keeping your home livable. For the AC to work efficiently, you need a reliable HVAC system. Here’s what you need to know about how HVAC systems work in the winter:

  1. Air is circulated by fans and ducts through your home. In the summer, when the air conditioner is running, the HVAC system circulates the air through the home. In the winter, when it’s cold outside, the HVAC system uses fans to circulate the air.
  2. The cool air enters through the windows and doors and warms up as it moves throughout the house. In the winter, when it’s cold outside, your HVAC system needs to work a little bit harder to keep your house at a comfortable temperature. The HVAC system then uses that warm air to heat up the rest of the house.
  3. You can change the settings on your AC to adjust how cool or warm the air feels.
Types of HVAC Systems and How They Work in Winter

In cold weather, your heating and cooling system must work harder to keep your home comfortable. A furnace or air conditioning unit uses a variety of methods to circulate air and heat throughout your home. The three main types of HVAC systems are mechanical, electrical, and thermal.

Mechanical systems use pumps and fans to move air around the home. This type of system is usually less efficient than other types, but it’s typically cheaper to maintain.

Electrical systems use electricity to turn on and off pumps and fans. They’re more efficient than mechanical systems, but they require regular maintenance to keep them working properly.

Thermal systems use heat instead of air to circulate through the home. This type of system is more expensive to purchase, but it’s more efficient than either electric or mechanical systems.

The best type of system to use in the winter depends on your specific needs and preferences. If you want reliable heating, an electric system is the best option. If you prefer more control over your environment, a mechanical system is the best option. If you need the most efficient system possible, a thermal system is your best bet.

What to Do if Your HVAC System Is Broken in Winter

If you have a heating and air conditioning (HVAC) system, it’s important to know how to maintain it in the winter. Here are some tips:

  1. Make sure your HVAC filter is clean. A clogged filter can cause your system to work harder and could lead to more problems down the road. Check your filter every month or so. Especially during cold weather when the filters tend to become clogged more easily.
  2. Keep your windows closed in cold weather. Heat escapes through windows and doors, so keeping them closed helps conserve energy and keeps your house warm.
  3. Turn off vents when you’re not using them. Vents create drafts that can increase moisture levels in the air, which can damage equipment and cause odor issues. Occasionally turning off vents when you’re not using them can help your system run more efficiently and save energy too!
  4. Use a programmable thermostat if possible. Setting a lower temperature at night or during periods of low use can save energy in the long run.
Conclusion

In the winter, it can be more difficult to keep your home warm. That’s where HVAC comes in! When the temperatures start to drop, your HVAC system starts working harder to heat up your house.

Here are a few things you should know about how HVAC works in the winter:

-Your furnace turns on and off depending on the temperature outside.

-The ductwork inside your house contracts and expands as needed to bring air into and out of rooms.

-Hoses adjust their size according to changes in pressure so that cold air can be sent out by the furnace while hot air is brought in from outdoors.

Contact the Leaders in Refrigeration, Kitchen Equipment, HVAC & Plumbing Services Today!

If you’re like many homeowners, you dread winter. The cold, the snow, and all the extra work it requires to keep your home warm. In fact, from an energy perspective, winter is one of the worst times to have a home heating system. Here’s why:

In the summer, when there is plenty of sunshine and outdoor temperatures are high, your home’s AC unit needs to work hard to keep everyone comfortable. But in the winter, when sunlight is scarce and temperatures inside are often below freezing, your AC turns off automatically.

That’s because during the winter months your air conditioner is fighting against two opposing forces: cold air coming in through the windows and warm air leaving your home.

Unfortunately for your wallet, this mismatch between demand and supply usually means that your AC unit struggles to do its job properly. That’s why it’s so important to have a good HVAC contractor inspect your system before winter sets in – not only will they identify any problems early on, but they can give you tips on how to reduce those problems as well.

Of course, there are other ways to deal with the cold too. For example, installing a heater can help keep rooms cozy despite limited sunlight exposure. And if all else fails – which it usually does by around Thanksgiving – turning up the thermostat can do the trick.

But no matter how you try to celebrate winter (or avoid it), make sure you have a properly working HVAC system to keep your home as comfortable as can be.

For your HVAC concerns, contact We Are The One today at 516-893-2874! The leader in refrigeration, kitchen equipment, HVAC Services, plumbing services, and much more.

Commercial Kitchen Equipment & Energy Costs

commercial kitchen repair truck

Many of our restaurant, hospitality and corporate dining clients ask us how they can reduce their energy costs. Below are a few tips for commercial kitchen equipment operators. 

1. Upgrade your cool

For larger commercial refrigeration users, EC motors are a great upgrade. These “brushless motors” can run up to 70% more efficient than traditional motors that run vaporators, condenser fans for walk-ins and refrigerated display-cases. This investment also requires less maintenance years down the road. Check out our case study here.

2. Optimize and update kitchen

Research shows that food preparation accounts for nearly one third of all energy usage in commercial kitchens. As a result, new kitchen equipment and practices can have a significant impact on energy bills. If oven range tops are in bad condition or dirty, cleaning and repairs will improve their output. Furthermore, newer ovens on the market will take up fewer resources, increasing overall efficiency. Finally, realigning ovens and steamers, along with better timing their start-up and shut-down schedules, can also improve your commercial kitchen equipment’s energy efficiency.

3. Improve ventilation

Moving air takes a lot of energy and commercial HVAC systems can account for 28 % of consumption. Poorly ventilated kitchens can also end up using additional air conditioning, which increases operating costs. Our technicians at Day & Nite, recommend clients inspect their ventilation systems regularly replace old parts and perform preventative maintence. Newer units also have sensors and programming that allows us to dial in optimum performance for our client’s heating, ventilation and air conditioning systems.

4. Check Your Hardware

About 18 % of energy in commercial kitchens is consumed by leaky door gaskets or misaligned fixtures, along with dishwashers and leaky sinks that can waste thousands of gallons of water every year if left unfixed. We have an entire hardware division and one million dollars in kitchen equipment and refrigeration parts to quickly replace any leaky seal, latch or valve. Our Plumbing division is ready to address any foodservice plumbing needs as well as Grease Traps.

Energy Saving Tips For Commercial Refrigeration

With the already high and continually rising cost of energy, every business is looking for ways to keep their usage costs to a minimum. If your business utilizes Walk-In Refrigeration, Day & Nite has partnered with Frigitek Energy Control Equipment to offer a solution that could keep more of your profits in your pocket. Frigitek Electronically Commutated Motors and Controllers produce significant energy reduction as well as lower your CO2 footprint. Standard shaded pole motors run on A/C voltage whereas the Frigitek EC motors run on D/C voltage which is not only much more efficient, but also produces dramatically less heat load and subsequently prolongs compressor life expectancy. The Frigitek Controllers are used to modulate the fan speed and further reduce energy consumption. Installation of the Frigitek Motors and Controllers for the average 3 fan blower would produce a reduction of up to 84% in energy usage and 8000lbs per year in C02. Please contact us if you would like more Info.

HVAC Tips – Improving Efficiency & Reliability

It’s a fact that proper maintenance of HVAC systems improves efficiency, reliability and longevity of equipment. A simple way to justify the value of a maintenance plan is to start with a piece of equipment or system that has not been properly maintained. Review the maintenance records for the equipment or system. How has the lack of maintenance impacted the operation in terms of reactive maintenance costs and interruptions of service compared to what it would have cost to perform scheduled maintenance? If maintenance has not been a high priority, chances are that there will be a number of equipment failures that occurred during the year. Some will be random failures that maintenance may not have been able to prevent. Others will be the direct result of poor maintenance.

New Facility Caters To Commercial Kitchen Equipment & Refrigeration Clients

DAY & NIGHT / ALL SERVICE ADDS VALUE TO TRI-STATE FOOD SERVICE OPERATIONS WITH A NEW STATE-OF-THE-ART EXPANDED FACILITY

The Nation’s Premier Equipment Installation & Service Provider Is the “Go-To” Source for Service 

NEW HYDE PARK, NY — December 17, 2013 — Day & Night All / Service, the nation’s premier commercial kitchen equipment and HVAC systems has completed a facility upgrade that features a new training/test kitchen outfitted with the industry’s latest technology. The new facility was built to fulfill the company’s mission to provide local restaurant and corporate dining facility operators with a timely response and quality diagnostic service.

“New technology has helped us to provide the fastest and most attentive service to our customers,” says Matt Sher, one of the company’s principals. “It’s all about providing quality diagnostics and premium solutions that reduce service cycle time, hassles and downtime.” Clientele includes MSG, Rockefeller University, Macys, and many celebrity chefs.

The new facility will enable Day & Nite to emphasize their commitment to training, develop the best technicians, and foster relationships with manufacturers to get the best training exposure. The company will soon receive the much sought after CFESA master certification, which will be added to its prestigious Manitowoc Star and MSCA star certification.

“We want customers to come and see the latest that was introduced at the trade shows and understand why our blend of inventory, people and process is the perfect recipe to maximize the food service operator’s commitment to efficiency,” says Sher. “We are truly a one-stop shop for HVAC, refrigeration plumbing, and cooking service.”

About Day & Nite / All Service

History: Brothers Ken and Irwin Sher, co-founders of Day & Nite / All Service, started the company in 1977. Currently, there are 125 employees on Long Island and 25 in Florida and the Carolinas.
Services: Installation and maintenance of commercial refrigeration, air conditioning, plumbing and kitchen equipment.

Facility: The industry-specific designed 22,000-square-foot facility is home to our well-stocked warehouse. The inventory of parts is barcoded so we can track them in the warehouse and in our technician’s trucks. Our trucks are all equipped with GPS, which enables us to provide the correct parts quickly when needed.Technicians: We’re a union company with refrigeration and air conditioning technicians who are members of Local 638. Kitchen technicians are members of Local 1922. The benefits of having union technicians are: better training for quicker and more accurate diagnostics, union certification, union benefits, pension, welfare benefits, and happier employees that deliver a better customer experience.

Rapid Response: Our 24 hour, GPS-enabled, fully computerized system tracks our technicians in order to provide our customers with rapid response. All technicians are equipped with 2-way radios so we can communicate with them instantly. Our fleet of service vehicles in NY, NJ, CT, NC, SC and FL carries a full complement of spare parts so that many repairs can be completed on the first visit, if authorized.

Customer Service: Our representatives answer the phones courteously and professionally. They are ready and eager to assist you in all your service requirements. Our fully computerized operation includes on-line service histories and equipment inventories for each customer – allowing us to a prompt response and accurate reporting for all inquiries.

“Passing the Torch” – Newsday September 2013

Brothers Ken and Irwin Sher, co-founders of Day & Nite / All Service, the New Hyde Park-based commercial HVAC and refrigeration company they started in 1977, spent several years preparing for the day when their sons would take over. That time came in January, but despite preparation, transition is never simple. Ken’s son, Matthew, 41, serves as president and vice president of sales, and Irwin’s… click here to read more.

Newsday 9 9 13

Service Contracts For Kitchen Equipment & HVAC

Day & Nite / All Service offers the best service contracts for commercial kitchen equipment and HVAC systems in the business. We cater to restaurant groups, corporate dining facilities and hospitality businesses like resorts or hotels. From our offices in New York, Philadelphia, Washington DC, the Carolinas and Florida we provide a diverse range of integrated ongoing maintenance services from our refrigeration, kitchen equipment, HVAC and plumbing divisions.

Flexibility

One size does not fit all. That is why our custom programs are built around the needs of your business and designed specifically to reduce the long term operating cost of your commercial kitchen equipment or HVAC systems. We plan and execute all preventative maintenance to protect your investment.

Knowledge

 We take training seriously. Onsite we have a technical training kitchen where we train technicians side by side with factory representatives. Our maintenance contract clients are serviced by Sr. Level technicians who know the equipment inside and out.

Technology

Every time a piece of equipment is touched the record is logged in our equipment service history database which we make available to our clients. Using a tablet or computer this information is available in real time and on demand. With transparency and technology we help operators see the full picture and more maintenance cycle data to make informed decisions.

Support

Our service contracts come with a full support team dedicated to reducing your downtime and keeping things running smoothly. Entering service agreements with Day & Nite / All Service means your business becomes our top priority. If there’s ever an emergency, our dispatch team will quickly send a technician to your location for repairs. We even keep a million dollars in spare parts laying around just in case.

 We are the one to trust with your investment. Put your commercial kitchen equipment and HVAC systems in our hands and rest easy.